Champagne Vouette et Sorbée Blanc d'Argile Blanc de Blancs NV (Base 22. Disg. Jan. 25) (1500ml) Size::1 Bottle 100% destemmed and fermented with

100% destemmed and fermented with indigenous yeast in tank after separating free run and press juices with no SO2 for ageing and just 1 mg SO2 at bottling after 12 months ageing in older barrels before blending in tank and ageing for another 6 months

barriques with native yeasts

Domaine La Suffrene is a family estate that has been passed through the family for generations

Our third La Niña influenced season in a row

Champagne Vouette et Sorbée Blanc d'Argile Blanc de Blancs NV (Base 22. Disg. Jan. 25) (1500ml) Size::1 Bottle 100% destemmed and fermented withWithin the cold, west facing, Kimmeridgian limestone rich lieu dit of Biaunes, there is a small plot of Chardonnay that Gautherot planted wildthat is, without preparing the soils and among native vegetation (a totally crazy idea). The Cte des Bar is overwhelmingly planted to Pinot Noir, but in 2000, Gautherot chose Chardonnay. He used mass selection cuttings from Anselme Selosses vines (in Avize) and Vincent Dauvissats Valmur Grand Cru vineyard. This