BIO 250 g - RIGONI DI ASIAGO (NOCCIOLATA) - glutenfreie Haselnuss-Kakao-Knuspercreme BIO Makro die das Nervensystem unterstützen und

die das Nervensystem unterstützen und Ihnen helfen

Chemische Formel: C₈H₁₀N₄O₂

Cashew nuts are a great addition to salads

6) (CaCl2)

BIO 250 g - RIGONI DI ASIAGO (NOCCIOLATA) - glutenfreie Haselnuss-Kakao-Knuspercreme BIO Makro die das Nervensystem unterstützen undINGREDIENTS Raw sugar*, hazelnut paste* 18%, sunflower oil*, skimmed milk powder*, low fat cocoa powder* 6. 3%, crunchy roasted hazelnuts* 4%, cocoa fat*, emulsifier: lecithins (from SOI*), vanilla extract*. (*Ingredient from certified organic farming) DESCRIPTION Hazelnut and cocoa cream with crunchy, roasted hazelnuts. No palm oil. Gluten free product. NUTRITIONAL VALUE IN 100 g Energy value: 2266 kJ 543 kcal Fat: 33 g of which saturated fatty