Willunga 100 Tempranillo 2023 Size::1 Bottle Here they macerate for 3

Here they macerate for 3 to 6 hours at low temperature and the resulting sangria ferments spontaneously at 12ºC in order to maintain all the aromatic potential

especially shellfish

with a fine line of bright natural acidity on a clean finish of significant length

and old vine Cinsault (5%)

Willunga 100 Tempranillo 2023 Size::1 Bottle Here they macerate for 3This Tempranillo displays aromatics of cherry and red berries. The palate is juicy and bright leaning more towards the blue fruited spectrum with warm spice and a subtle earthiness that gives the wine a savoury profile. The silky tannins have great presence and are supported by fresh acid line.