Carne Salada Salami hard paste obtained from milk

hard paste obtained from milk from farms in the province of Trento

appropriately flavoured and seasoned according to the ancient traditional recipe

our smoked bacon is produced with carefully selected meat and delicately salted with natural aromas

obtained from the processing of the entire side of our local heavy pig

Carne Salada Salami hard paste obtained from milkIt is a Trentino specialty. Excellent topside of selected beef, pickled and spiced. With an unmistakable flavor, it is excellent raw with a little olive oil, parmesan flakes, rocket and a squeeze of lemon. Sliced slightly thicker, it is perfect seared on the grill. Minimum weight guaranteed.