Uji Matcha – Latte Grade Sojafri The crunchy nutty and salty

The crunchy nutty and salty taste can be enjoyed as is or with most side dishes and stir-fries

Passar perfekt som latte eller i glass och bakverk

Our fermented beverage concentrate with live bacterial culture is organic

or add a pinch to the cooking water for vegetables

Uji Matcha – Latte Grade Sojafri The crunchy nutty and saltyHigh quality Japanese organic matcha latte grade from Kyoto prefecture. Mild sweetness and umami with an astringency that enhances the matcha character in lattes, smoothies and baked goods. Stone milled tea made from shaded tea leaves from the 2nd harvest and is a carefully selected blend of several different cultivars. This is to ensure the same quality and taste year after year as the variation between sunlight, fog and humidity from the mountains