Bruno Paillard Rosé 1er Cuvee Magnum NV Size::1 Bottle before whole bunch pressing using

before whole bunch pressing using a modified champagne cycle

20% Cinsault and 10% Syrah from sandy and galet stone soils

officially listed as Premier Grand Cru du Cognac

This wine has lemon and lime juice and orange blossom aromas and flavours

Bruno Paillard Rosé 1er Cuvee Magnum NV Size::1 Bottle before whole bunch pressing usingThis wine is made from Pinot Noir vinified white and red blended with Chardonnay. It is a blend of up to 25 vintages and spends three years sur lies and a minimum of five months after disgorgement. Bruno Paillard was the first Champagne house to put the date of disgorgement on every bottle produced. Winemakers Pitch A juicy, well structured Ros Champagne. Aromas of redcurrant and wild strawberry dominate. Lively red fruit flavours with excellent