bread lame oak Cooling rack " also known as a

" also known as a dough stirrer or even a meatball mixer in Denmark

this game-changing baking steel transforms your home oven into a professional baking setup

this flour is a staple for every baker

Din surdej trives bedst ved 24–28°C

bread lame oak Cooling rack " also known as aThis handcrafted tool, designed by woodworker Jan Andersen, helps you create beautiful patterns and achieve perfect oven spring. Each unique lame is made in Denmark from sustainably sourced wood. It features a sharp razor blade for clean, precise scoring, a built in blade concealer for safe storage, and a lightweight, ergonomic design for comfortable handling. Handcrafted from sustainable Danish wood. Sharp razor blade for precise dough scoring.